Extra virgin olive oil – PGI PUGLIA-0,50 l

Extra virgin olive oil – PGI PUGLIA-0,50 l

Olive varieties: Ogliarola, Coratina and Favolosa typical Apulian cultivars, harvested

exclusively in October to obtain a unique oil that is the richest in polyphenols.

A certification body guarantees its origin, typicality and quality, in compliance with the

imposed production specifications.

Sensory Profile: An extra virgin oil of absolute quality. Medium fruity, releases notes

herbaceous, tomato and mowed grass.

Pairings: Excellent with cooked vegetables, legume soups, red meats and

caprese.