Distinguished by its unmistakable flavor and aroma,Apulian oil is the healthiest condiment you can use to maintain a proper diet without sacrificing good taste.

Every drop of our Apulian oil is precious and encapsulates a whole world of unique and inimitable knowledge and flavor.

The Congedi family, over the long course of four generations, has always distinguished itself in the sunny and rugged land of the Salento, for their willingness to continuously improve theextra virgin olive oil they proudly produce. In doing so, Frantoio Congedi takes care of theolive tree from the very beginning, right up to the production and subsequent storage ofSalento’s extra virgin olive oil, which takes place under controlled temperature and in stainless steel tanks, then storing it under nitrogen to ensure high product qualities during storage and packaging.

The secret of our success is a mix of key ingredients. In addition to the continuous modernization of the facilities, with a view to progressive innovation, and in the complete protection of the surrounding environment, another valuable feature that makes this oil company a special reality among Salento companies is the family tradition. The latter in fact represents the secret ingredient that makes the final result even better, because it has allowed the passing down of knowledge and secrets of ancient genesis that have survived the passage of time. Moreover, when working in a family like the Congedi family, one cannot fail to notice the great passion that all family members and employees devote to their work on a daily basis, even more so when one considers that this business was established a full century ago, in 1918.

The latter has been a key ingredient in winning several prestigious industry awards and recognition.

Modernity, history, quality and attention to detail: these are the watchwords ofCongedi extra virgin olive oil, an oil from Puglia, grown in Salento.