Oil

1. Preparation of basic material
2. Oil extraction
3. Cold pressure
4. Hot pressure
5. Solvent extraction
6. Centrifugation

Let's analyze it in detail

1. Preparation of basic material:

The preparation of the basic material usually consists of the selection and cleaning of raw materials if, for example, we wanted to produce extra virgin olive oil, we would first need to harvest the olives and select them

2. Oil Extraction

After selecting the base material we have to proceed in extracting the oil from them to do this can be done in various ways, namely hot cold pressure, solvent extraction and centrifugation.

3. Cold pressure

Cold pressing is mainly used for extraction for extra virgin olive oil it consists of crushing olives in a cold press without the use of heat and solvents this technique ensures the realizazzione of a high quality oil

4. Hot pressure

Hot pressure is used for seed oil, involves heating the seeds to reduce viscosity and then they will be crushed in a press, so it has the same mechanism as cold pressure, but heat is used to ensure a cleaner seed.

5. Solvent extraction

Solvent extraction we find it used in the extraction of corn, soybean and canola seed oil, the seeds are first heated and then immersed in a solvent, immediately after extraction, it is separated from the solvent and refined

6. Centrifugation

It is used to extract oil from very tough products such as coconuts they are first crushed to make the oil generate

Extra virgin olive oil | Evo oil

Extra virgin olive oil is used a lot in Italian kitchens its origin is mainly from our areas, Apulia, it is a high-quality oil, rich in monounsaturated fats which reduce the risk of various diseases.

Best extra virgin olive oil

When going through the process of choosing an extra virgin olive oil or evo oil,(when we talk about evo oil meaning we mean just the extra virgin olive oil) it is important to consider its quality the best extra virgin olive oil is the one that has within it a high content of poly phenols and mono unsaturated fatty acids, but no less characteristic it must be made using the cold pressing technique.

Olio congedi will always bring you an oil that is newly produced and has all the characteristics listed above our olive mill pays attention to all the details during production and always guarantees an excellent oil to customers

Olio Congedi guarantees through the sale oil, not coincidentally the name of our company is precisely the same a high quality product, refined and delicious tastes, now it is up to you to choose through our catalog the types of oil you love most!